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School Cafeteria Menus

Supply chain issues continue to impact our school menus. We will update the menus on this page daily, making updates as we know them by 10 a.m.. Thank you for your patience.

We will also post updated portion guide listing carbohydrates/allergens as menu items change.

Note about Daily Deli:  Aside from the menu listings below, there will be "daily deli" items such as bagel bags and sandwiches at elementary schools and bagel bags, sandwiches, and salads at secondary schools.

 

Monday, Nov. 29

Elementary

Hempler hot dog on a whole wheat bun with assorted chips

Middle/High

Chicken drumstick and baked beans with a whole wheat roll

Dinner (served at Shuksan Middle School only from 5 to 6 p.m.; for all kids 18 and under)

Cheeseburger on a whole wheat bun with potato wedges

Tuesday, Nov. 30

Elementary

Breaded chicken burger on a whole wheat bun with potato wedges

Middle/High

Breakfast sandwich, with eggs, cheese  & bacon on a whole wheat English muffin with spiced potatoes

Dinner (served at Shuksan Middle School only from 5 to 6 p.m.; for all kids 18 and under)

Pizza with Caesar salad

Wednesday, Dec. 1

Elementary

fish nuggets with tater tots, cabbage slaw, tar tar sauce and veggie chips

Middle/High

cheese burger, ww bun & chips

Dinner (served at Shuksan Middle School only from 5 to 6 p.m.; for all kids 18 and under)

Beef or bean & cheese quesadillas with refried beans and tortilla chips

Thursday, Dec. 2

Elementary

Pizza & Caesar salad

Middle & High

Beef and cheese burrito with tortilla chips, salsa and sour cream

Dinner (served at Shuksan Middle School only from 5 to 6 p.m.; for all kids 18 and under)

Grilled cheese sandwich and tomato soup

Friday, Dec. 3

Elementary

pancake & turkey sausage on a stick with hashbrown triangle

Middle & High

BLT with turkey, bacon, tomato, lettuce and dijon-mayo on a whole wheat bun with assorted chips

Dinner (served at Shuksan Middle School only from 5 to 6 p.m.; for all kids 18 and under)

No dinner program available on Friday evening.

 

Special Dietary Restrictions

If you have questions about carbohydrates and allergens please email food services administrative assistant laura.davis@bellinghamschools.org.

 

Free and Reduced Meals Application

Review the income guidelines to confirm eligibility and then fill out the application and return it to Food Services.

Letter to Household - Income Guidelines

Programa Nacional de Almuerzo Escolar/Programa de Desayuno Escolar

Online Application for Free and Reduced Meals (please use Google Chrome web browser to access)

Free and Reduced Price Meals (PDF)

Note on free and reduced priced meals application: The USDA is currently funding meals at no cost for all students. Families should still apply for free and reduced priced meals to access other income-based benefits.

Food Services Online Payment

Note for 2021-22 school year: USDA has extended universal meals at no-cost for all students this school year. Breakfast and lunch is provided to all students at no cost.

 

 

 

 

 

Patrick Durgan
Executive Chef and Director
360-676-6504

Lindsay Ahrens
Food Services Operations Supervisor
360-676-6504

M. Mataio Gillis
Food Services Culinary Program Supervisor
360-676-6504

Laura Davis
Food Services Administrative Assistant
360-676-6504

Menu Information:

Gluten-free entrees

Breakfast Menu

After-School Snack Program

Daily Deli Portion Guide with Carbs & Allergens

Week 14 Portion Guide Nov 29 – Dec 3 (4)

Week 14 menu

Meal Donation Form

Good Food Project